Our Menu
ANTIPASTI
POLPETTE $10.5
house-made beef and pork meatballs with marinara sauce, basil and parmigiano reggiano
ANTIPASTI $8 / $20 / $29
create your own selection of antipasti from our extensive selection of italian specialties
ROCKET $12
arugula, shaved fennel, roasted pine nuts, pecorino romano, balsamic vinaigrette
INSALATA CAESAR $13
romaine, caesar dressing, white anchovies, grana padano, focaccia
INSALATA COLORATA $11
roasted tri-colored beets, avocado, microgreens, citrus vinaigrette
AMALFI $13
arugula, imported gorgonzola, pear, candied walnuts, lemon-garlic dressing
FRESH FIOR DI LATTE $16
one pound of our house-made fresh mozzarella, made in-house daily
PIZZE
MARGHERITA $15
tomatoes, fior di latte, fresh basil, oregano, evoo
PEPPERONI $18
vermont country smokehouse pepperoni, tomatoes, fior di latte, fresh basil, oregano, evoo
QUATTRO FORMAGGI $17
fior di latte, ricotta, grana padano, parmigiano reggiano (add gorgonzola +2)
MELANZANA $18
roasted eggplant, fior di latte, caramelized onions, crushed tomatoes, basil
CAPRICCIOSA $17
tomatoes, artichokes, olives, grape tomatoes, fresh basil, mozzarella, grana padano
SALSICCIA E FUNGHI $19
tomatoes, house-made Vermont sausage, fior di latte, mushrooms, grana padano, fresh basil, evoo
SALSICCIA E RAPINI $19
tomatoes, house-made Vermont sausage, fior di latte, broccoli rabe, grana padano, fresh basil, evoo
DIAVOLA $19
spicy soppressata, provolone, tomatoes, fresh basil, evoo
MAIS $20
fire-roasted sweet corn, crème fraîche, speck, fior di latte, fresh basil, parmigiano reggiano, evoo
RUCOLA $16
fior di latte, arugula, crushed tomatoes, basil, parmigiano reggiano (add prosciutto +5)
FIG E GORGONZOLA $20
fior di latte, imported gorgonzola, fig preserves, arugula
RING OF FIRE $16
fior di latte, crushed tomatoes, calabrese peppers, basil, oregano, evoo
CHERRY AMORE $20
tomatoes, fior di latte, parmigiano reggiano, dried cherries, arugula, fresh basil, hot honey drizzle
BIANCA $19
prosciutto di parma, fior di latte, arugula, pecorino romano, basil, balsamic
PIZZARAO $17
fior di latte, crushed tomatoes, caramelized onions, fresh basil, oregano, evoo
MARINARA $10
tomatoes, oregano, garlic, evoo
Gluten-free* dough, cooked in our wood-fired oven +4.5
Add Prosciutto di Parma or Speck +6
Vegan cheese is available as a vegan option +4
DEDICATED GLUTEN-FREE* OVEN
MARINARA $14.5
tomatoes, oregano, garlic, evoo
MARGHERITA $19.5
tomatoes, fior di latte, fresh basil, oregano, evoo
SALSICCIA E RAPINI $23.5
tomatoes, house-made Vermont sausage, fior di latte, broccoli rabe, grana padano, fresh basil, evoo
*Our gluten-free dough contains wheat starch
which may not be suitable for those with celiac disease or wheat allergies.
DOLCI
TIRAMISU $8
layers of espresso and rum-dipped biscotti and mascarpone custard
PIZZA ALLA NUTELLA $10
nutella-filled pizza shell with caramelized sugar and chocolate drizzle - deliziosa!
Bar and Cocktail Program
We are proud to have an expansive list of drinks including: temperance, classic and original cocktails; sustainable and organic wines; lots of local beer and plenty of unique spirits to wet the PALETTE during your visit.